Station residents consumed manjus, a sweet Japanese treat, during a tea ceremony with the Omotesenke Tea Ceremony Club hosted by the Cultural Adaptation Program at Marine Corps Air Station Iwakuni, Japan, Oct. 17, 2015. Manjus are consumed before drinking tea traditionally in Japan. Participants learned this and more during the program increasing their understating of Japanese culture. - Station residents consumed manjus, a sweet Japanese treat, during a tea ceremony with the Omotesenke Tea Ceremony Club hosted by the Cultural Adaptation Program at Marine Corps Air Station Iwakuni, Japan, Oct. 17, 2015. Manjus are consumed before drinking tea traditionally in Japan. Participants learned this and more during the program increasing their understating of Japanese culture.