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U.S. Marine Corps photo by Sgt. Randall Whiteman/Released 240129-M-IM996-1590.JPG
Jul 10, 2024
Mike Johnston, left, a member of the National Restaurant Association Education Foundation, gives a challenge coin to Takashi Yamada, the chief cook of the Flight Line Mess Hall at Marine Corps Air Station Iwakuni, Japan, for outstanding work while taking part in the Maj. Gen. William Pendleton Thompson (W.P.T.) Hill memorial awards program, Jan. 29, 2024. The W.P.T. Hill awards program aims to acknowledge outstanding performance within Marine Corps food service operations, including determining and recognizing the best mess halls of the year.
CAMERA
Canon EOS-1D X
LENS
EF70-200mm f/2.8L IS II USM
APERTURE
63/10
SHUTTERSPEED
1/80
ISO
640
No camera details available.
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